KS3 Chemistry

Learn all things about chemical elements and compounds composed of atoms, molecules and ions.

This page provides resource covering the subject of chemistry, covering topics such as:

1. The particulate nature of matter
2. Atoms, elements and compounds
3. Pure and impure substances
4. Chemical reactions
5. Energetics
6. The Periodic table
7. Materials
8. Earth and atmosphere

MORE INFORMATION

(Please note the links below may not include all the topics listed above)

Chemical links to seperation, processing (emulsifiers): http://www.rsc.org/learn-chemistry/resource/res00001872/making-an-oil-water-emulsion?cmpid=CMP00004540

Microbiology: http://www.chillededucation.org/science-teacher/science-teacher-lesson-plans/

Chemical use in the food industry: https://www.food.gov.uk/science/acrylamide-0

Shelf Life: http://www.chillededucation.org/science-teacher/science-teacher-lesson-plans/

Energy Used in Food Production: https://ourfuture.energy/post/99/food-energy

Global Food Security: https://schoolsonline.britishcouncil.org/sites/default/files/resource/downloads/global_food_security_how_do_we_feed_a_growing_population_web.pdf

Food Security: http://www.countrysideclassroom.org.uk/storage/resource/downloads/81d179ec-d4f9-4518-88d0-5a8ae7d18943/original/food-security-17.pdf

Food Miles: http://www.countrysideclassroom.org.uk/storage/resource/downloads/57242249-c073-4acf-971c-700c77f2ce22/original/food-miles-17.pdf

Sustainable Seafood: https://media.nationalgeographic.org/assets/file/Mission_Explore_Food_Sustainable_Seafood.pdf

Fats: http://www.rsc.org/learn-chemistry/resource/res00000122/afl-what-is-a-healthy-fat

Iron Extraction From Breakfast Cereal: http://www.rsc.org/learn-